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Doreen Hotel Dhaka | Hotel News 247
February 4, 2023, 6:42 am
February 4, 2023, 6:42 am

Doreen Hotel Dhaka

  • Update Time : Tuesday, November 1, 2022,
  • 29 Time View
Doreen Hotel Dhaka
Doreen Hotel Dhaka

Doreen Hotel Dhaka


Get the celebrity treatment with world-class service at Doreen Hotel Dhaka

You’re eligible for a Genius discount at Doreen Hotel Dhaka! To save at this property, all you have to do is sign in.

Located in Dhaka, 1.3 km from Primeasia University, Doreen Hotel Dhaka provides accommodation with a restaurant, free private parking, a fitness centre and a shared lounge. This 5-star hotel offers room service and a concierge service. The property features an outdoor pool, a 24-hour front desk, and free WiFi is available throughout the property.

At the hotel every room comes with air conditioning, a seating area, a flat-screen TV with satellite channels, a safety deposit box and a private bathroom with a shower, bathrobes and slippers. The rooms include a kettle, while some rooms here will provide you with a kitchenette with a microwave and an oven. At Doreen Hotel Dhaka rooms come with bed linen and towels.

A buffet breakfast is available daily at the accommodation.

Doreen Hotel Dhaka offers a terrace.

Popular points of interest near the hotel include Southeast University, Consulate of Singapore and AIUB. The nearest airport is Hazrat Shahjalal International, 8 km from Doreen Hotel Dhaka, and the property offers a paid airport shuttle service.

Couples particularly like the location — they rated it 8.8 for a two-person trip.

Doreen Hotel Dhaka has been welcoming Booking.com guests since 13 Feb 2017.
Hotel chain/brand: Marriott International

Distance in property description is calculated using © OpenStreetMap

Property highlights

Top location: Highly rated by recent guests (8.8)

Breakfast info

Full English/Irish, Halal, Asian, American, Buffet

FREE private parking!

Loyal customer

A hotel is an establishment that provides short-term lodging for a fee. A hotel room may have a modest-quality mattress in a compact room to a spacious suite with a larger, higher-quality bed, a dresser, a refrigerator, other kitchen facilities, upholstered chairs, a flat-screen television, and an en-suite bathroom. Small, lower-priced hotels may offer only the bare minimum of guest services and facilities. Hotel facilities that are larger and more expensive may include swimming pools, business centers (with computers, printers, and other office equipment), childcare, conference and event facilities, tennis courts, gymnasiums, restaurants, day spas, and social function facilities. A hotel room is usually numbered (or named in smaller hotels and B&Bs) so guests can identify it. There are some boutique, high-end hotels with custom-designed rooms. As part of a room and board arrangement, some hotels offer meals. Japan’s capsule hotels offer tiny rooms suitable only for sleeping, as well as shared bathrooms.

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Hotel operations vary in size, function, complexity, and cost. In most hotels and major hospitality companies, hotel types are classified according to industry standards. A full-service hotel offers luxury amenities, full-service accommodations, an on-site restaurant, and concierge, room service, and laundry staff. Luxurious full-service hotels offer many full-service accommodations, a full-service restaurant, and a variety of amenities. An upscale boutique hotel is usually more intimate, non-branded, independent, and non-branded. On-site amenities are limited at small to medium-sized hotels. A small to medium-sized economy hotel offers basic accommodations with few or no amenities. In contrast to a standard hotel, extended-stay hotels offer longer-term, full-service accommodations.

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Most hotel establishments are run by a general manager who serves as the head executive (often referred to as the “hotel manager”), department heads who oversee various departments within a hotel (e.g., food service), middle managers, administrative staff, and line-level supervisors. The organizational chart and volume of job positions and hierarchy varies by hotel size, function, and class, and is often determined by hotel ownership and managing companies.

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